FrieslandCampina Ingredients and Triplebar Bio Inc. Partner to Bring Cell-Based Proteins to Market T

CULT Food Science Expands With Launch Of New Products Division

The Encounter Weekly Wishes You A Happy New Year!

IFIC 2023 Food Trends Include Wellness Drinks, Gut Health

Liberation Labs Announces Final Close of $20 Million in Seed Financing

Climax Takes on the $800B Dairy Market, Launching with "Moonshot" Products

Paving The Way For Meat Innovation: US And China

Kodama Systems Raises $6.6M Series Seed to Accelerate Forest Restoration and Carbon Storage

Matrix F.T. Cultivates A Chicken Nugget On Edible Microcarriers

The Encounter Weekly

Breakthrough Energy Ventures Leads $12M Seed Investment In ArkeaBio Reduce On-Farm Methane Emissions

Leading Agricultural Carbon Removal Company Eion Closes $12 Million Series A

Oobli Announces First-ever Sweet Protein-Powered Products, Beginning with Chocolate Bars

Next Gen Foods Gears Up For Continued Expansion with New Hire and TiNDLE Foodservice Products

Italian Biodiversity Company 3Bee Raises €5 million To Scale The Protection Of Pollinators In Europe

Global Food Tech Unicorn NotCo Closes $70M in Funding to Fuel New B2B Platform

Key Impossible Foods Patent Revoked in Europe; Additional Challenges Filed in U.S.

The Encounter Weekly

Sound Agriculture Raises $75M Series D To Advance Climate-Smart Agriculture and Food Production

Black Sheep Foods Has Raised $12.3 Million to Bring Flavor Freedom to the Meat Aisle