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The Netherlands Pioneers Cultivated Meat Tasting: A New Era in Sustainable Food
Infinite Roots: Pioneering Mycelium-Based Sustainable Foods with New Funding
Unleashing the Future of Chocolate: Fazer Launches Air Protein Solein Limited-Edition Bar
Forsea Foods: Charting a Sustainable Future in Seafood Production
NotCo Triumphs in Legal Battle: A Win for Plant-Based Beverages
Israel Greenlights Aleph Farms' Cultivated Beef: A Landmark in Food Technology
Uganda's Fiber Foods: Pioneering a Plant-Based Future with Recent Funding
The Mediterranean Food Lab's Innovative Stride in Plant-Based Foods
French Startup Standing Ovation Secures €3 Million for Innovative Non-Animal Casein Project
Japanese Government Invests $27.7M in Alt Protein Startups: A Step Towards Food Security and Economic Support
Voyage Foods Secures Funding to Reinvent Coffee and Chocolate with Tech
Enifer Bio Bags €12 M to Build Mycoprotein Factory
La Vie Introduces Plant-Based Ham in the UK Market, Exclusively at Tesco
Steakholder Foods Unveils World's First Plant-Based, 3D-Printed Eel: A Sustainable Revolution in Seafood Industry
MeliBio's Plant-Based Honey Revolutionizes the Market in Austria and Switzerland with ALDI Launch
TiNDLE Chicken Makes Swiss Debut at Coop Supermarkets: A Leap Towards Sustainable Eating
Imagindairy Receives FDA Approval to Enter US Market with Animal-Free Milk Proteins
Perfect Day Shakes Up Leadership and Secures $90 Million in Series E Funding
Redefining the Food Landscape: Insights from UNEP's "What's Cooking?" Report
CV Sciences Expands Into the Plant-Based Food Market with Cultured Foods Acquisition