WNWN Takes Giant Leap Towards Ethical Snacking with its Innovative Cocoa-Free Chocolate Bars

Triplebar Raises $20M to Disrupt Food and Pharma

Novella's Bold Berry Venture: A Leap Towards Sustainable Nutraceuticals

Agrifood Upcycling: A Sustainable Path Forward

Umami United and KENKO: Partnering for a Plant-Based Eggstravaganza

Tastilux Breaks Cover: Nourish Ingredients' Debut Product Takes Center Stage at SXSW Sydney

Moolec Science Secures $30M in Strategic Agreements: A Leap Towards Sustainable Food Solutions

ICL and Plantible Foods Forge Partnership to Unveil Alternative Protein Products

Bon Vivant Raises €15 Million to Revolutionize Animal-Free Dairy Proteins in the Agri-Food Market

Catalonia Invests €7 Million in Alternative Protein Research Center

MycoTechnology Launches Fermentation as a Service to Address Industry Bottlenecks

BetterBrand: Revolutionizing the Refined Carb Space and Expanding Horizons to the UK

Nosh.bio and Ginkgo Bioworks Join Forces to Revolutionize Animal-Free Protein

Scentian Bio Secures $2.1 Million in Seed Funding to Revolutionize Sensory Technology

Supernatural: Revolutionizing the Baking Aisle with Nationwide Expansion

Hoxton Farms: Pioneering the Future of Sustainable Meat Alternatives with Cultivated Animal Fat

Kern Tec Secures €12 Million in Series A Funding to Revolutionize Food Waste Management

BioBetter’s Pioneering Food-Grade Pilot Facility: A Game-Changer for the Cultivated Meat Industry

Meatafora's Pioneering Steps Toward Affordable and Scalable Cultured Meat

Shake Shack Teams Up with Zero Acre Farms for a Sustainable Frying Experience