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Lin Jiang
Yishi Foods
Lin Jiang is the Founder and CEO of Yishi Foods – a first-of-its-kind breakfast brand celebrating traditional and modern Asian ingredients. Growing up in China, Lin came to the U.S. for college in 2014 and started Yishi in 2019 in Chicago when she was craving healthier breakfast that was also convenient and functional. Prior to Yishi, she worked at BCG and helped Fortune 500 companies develop strategic initiatives in organization design and M&A.
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